Leaf Kitchen Dinner
Celebrate Local: 10 Years of the New Englert
Hosted on October 23, 2014
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Chilled Smoked Eggplant Salad with Fresh Ginger
Braised Pork Belly, Cucumber, and Scallion in Mini Rice Crepes
Homemade Vanilla Ice Cream with Espresso Granita and Semifreddo Chocolate Mousse